Bourdain, Anthony.
Summary: Kitchen Confidential reveals what Bourdain calls "twenty-five years of sex, drugs, bad behavior and haute cuisine." Last summer, The New Yorker published Chef Bourdain's shocking, "Don't Eat Before Reading This." Bourdain spared no one's appetite when he told all about what happens behind the kitchen door. Bourdain uses the same "take-no-prisoners" attitude in his deliciously funny and...
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Publisher / Publication Date: Bloomsbury Publishing Plc 2008
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Bourdain, Anthony.
Summary: Recounts the story of Mary Mallon, an immigrant cook considered responsible for the 1904 outbreak of typhoid fever in Oyster Bay, Long Island, and describes her attempts to escape capture and institutionalization.
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Publisher / Publication Date: Bloomsbury 2001
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1 available in Adult Non-fiction, Call number: 614.5112 BOUBourdain, Anthony.
Summary: Tracking his own strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood, Bourdain takes no prisoners as he dissects what he's seen, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food.
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Publisher / Publication Date: Ecco Press 2010
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1 available in Adult Non-fiction, Call number: 641.5092 BOUBourdain, Anthony.
Summary: A New York City chef who is also a novelist recounts his experiences in the restaurant business, and exposes abuses of power, sexual promiscuity, drug use, and other secrets of life behind kitchen doors.
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Publisher / Publication Date: Bloomsbury 2000